This type of Saffron only includes the red part of Stigma and its quality is evaluated based on both chemical and physical tests in addition to its length, width and appearance. The best of its kind is produced in UNISA FARMS as "ROYAL NEGIN". Moreover, products called "SUPER NEGIN", "NEGIN", and "COUPE" are also in the same group.
Other names for this type of saffron is "FAKHER MALEKI" and "ALMAS"
Based on ISO 3632- 2:2010, Clause 8
Coloring strength (expressed as Crocin) 440 nm, on dry matter: ≥ 235
Aroma strength (expressed as Safranal) 330 nm, on dry matter: 20-50
Flavor strength (expressed as Picrocrocin) 257 nm, on dry matter: ≥100
Foreign matter (mass fraction): max % 0.1
Extraneous matter (mass fraction), Floral and plant waste: max %1
From non-animals (from other plants): Absent
Moisture and volatile matter content (mass fraction): max %10
Total ash (mass), on dry matter: max %5.5
Acid-insoluble ash (mass fraction), %, on dry matter: max 0.5
Soluble extract in cold water (mass fraction), on dry matter: max %65
It has relatively light color. It has relatively light color. The top of the stigma is wide and become thinner at the end. This type of saffron has a very attractive appearance due to the special process of drying under pressure and its all-red stigma length is much longer than other types of saffron.
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ROYAL NEGIN 500 Gr Code: 302101 |
ROYAL NEGIN 250 Gr Code: 302102 |
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BOX Net Weight: 500 GR ±1 Gross Weight: 610GR Dimension L:18 W:10.5 H:30 |
BOX Net Weight: 250 GR ±1 Gross weight: 330GR Dimension L:15 W:10 H:21.5 |
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CARTON Content: 6 Boxes Net Weight: 3000GR Gross Weight: 4500GR Dimension L:38 W:33 H:32 |
CARTON Content: 6 Boxes Net Weight: 1500GR Gross Weight: 3000GR Dimension L:34 W: 32 H:24 |
Test Result
